TOP CANDIDATE: Hospitality Trainer – Salary: R50kpm
A well-spoken traveled and presentable applicant qualified as a Culinary Chef and Business Executive. From a training perspective, he was employed as a part-time Law Lecturer at the Tshwane University of Technology during which time he was one of the originators of the National Diploma: Paralegal Studies. He was also involved at the Director’s level in the […]
by: Hayley
TOP CANDIDATE: Sous Chef – Salary: R17kpm +
A highly skilled culinary professional who acquired an N6 Hospitality Management Diploma from South Cape College. He recently operated as the Senior Sous Chef for 101 Meade Restaurant based in George after which he further pursued his family’s business in the vicinity. This foodie is all about discipline, hygiene, and safety procedures, inventory systems, Junior Chef training […]
by: Hayley
TOP CANDIDATE: Manager/Exec Chef Couple – Salary: R40-45kpm combined neg depending on benefits
Starting in administration and logistics in office environments, she soon realized she needed to follow in her parent’s footsteps in hospitality. With an energetic and extroverted personality and passion for people, finding herself thriving as a Lodge Manager was natural. She has 8 + years of Safari Lodge experience, all of which is in management. […]
by: Hayley